Free XML Formatter & Beautifier

How to Format XML Online

Paste your XML into the left panel and the formatted output appears instantly on the right. Use the indent selector to choose 2 spaces, 4 spaces, or tabs. Click the Minify button to strip all whitespace for compact output. You can also drag and drop an .xml file or use the upload button.

When to Format or Minify XML

Pretty-printing XML makes it easier to read and debug — essential when working with SOAP responses, Maven POM files, Spring configuration, or RSS feeds. Minifying removes all whitespace to reduce file size, which is useful for SOAP requests, embedded XML in databases, or reducing network payload in API integrations.

Frequently Asked Questions

What does an XML formatter do?

An XML formatter takes raw or minified XML and adds consistent indentation and line breaks so it's easy to read. It can also minify formatted XML by removing all unnecessary whitespace.

Is this XML formatter free?

Yes — completely free, forever. No sign-up, no account, no usage limits.

Is my data safe?

All formatting happens locally in your browser using JavaScript. Your XML is never uploaded to any server. It's safe to use with sensitive or proprietary data.

Does it preserve XML attributes?

Yes — all attributes, namespaces, and comments are preserved during formatting and minification. The structure of your XML is never altered.

What indentation options are available?

You can choose between 2 spaces, 4 spaces, or tabs. The default is 2 spaces.

What's the difference between format and minify?

Formatting adds indentation and line breaks for readability. Minifying removes all unnecessary whitespace to produce the smallest possible output — useful for SOAP messages, config files, or reducing payload size.

Does it validate my XML?

The formatter will show an error if your XML is malformed, but for detailed validation with line numbers, use the XML Validator.

Can I also convert XML to JSON?

Yes — use the XML to JSON converter to transform your XML into JSON format.